Description
Land of the traditional béret, the Oloron Sainte-Marie collection pays tribute to this land, its valleys and its gaves with 2 original flavours:
ASPE
Melt-in-your-mouth yet crunchy, this milk chocolate is the result of a combination of Grands Crus cocoa beans and our natural corn bread.
OSSAU
Take a bite out of the Ossau valley with this dark chocolate beret made with 2 cacaos Grands Crus and our spicy corn bread.
Composition
Aspe beret
Milk chocolate (sugar, cocoa butter, skimmed milk powder, cocoa beans, butter, sunflower lecithin), natural vanilla extract, almonds, roasted corn, sunflower oil, wheat flour, sunflower seeds, popcorn 1.53%, turmeric, corn flour, fleur de sel.
Ossau beret
Dark chocolate (cocoa beans, sugar, cocoa butter, sunflower lecithin, natural vanilla extract), almonds, hazelnuts, sugar, corn, wheat flour, sunflower seeds, popcorn 1.53%, corn flour, sunflower oil, spices (turmeric, coriander), hot pepper.
May contain milk, nuts, egg, gluten.
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